Greater Montreal's Chinese food scene spans from traditional Cantonese barbecue to fiery Szechuan specialties. From handpulled noodle masters to hot pot havens, the city offers authentic flavors that rival Hong Kong and Beijing.
We've curated this list from ratings data and local feedback across Montreal, Longueuil, and Brossard. These spots represent the most consistently excellent Chinese kitchens, from Chinatown classics to suburban gems that locals guard jealously.
📍 All 10 Locations
⚡ Quick List
- Buffets Oui Oui — Buffet Done Right
- Victoria Szechuan — Szechuan Heat Master
- San Fu — Chef's Secret Menu
- Dak Hing Barbecue — Barbecue Perfection
- Les Pâtes Vivantes — Handpulled Noodle Theatre
- Fondue Chinoise Express — Hot Pot Heaven
- Lotus Bleu — Traditional Cantonese Soul
- 31° Latitude — Szechuan Street Food
- Nouilles Zhonghua — Noodle House Classic
- Restaurant Dolan — Central Asian Fusion
1. Buffets Oui Oui
✨ Best for: Buffet Done Right
📍 Montreal · ⭐ 5.0 · $
Buffets Oui Oui breaks every rule about Chinese buffets being mediocre. Their spread includes freshly made dumplings with paper-thin wrappers, wok-hei kissed stir-fries that arrive steaming hot, and hand-cut noodle dishes that shame most à la carte spots. The place draws families from across Montreal who know that timing is everything – arrive during peak turnover and you'll feast like royalty. The dumplings alone, with their perfect pleated tops and juicy pork filling, justify the trip. This isn't your typical steam-table operation.
Must-Order:
Pork DumplingsBeef Stir-FryChicken Lo Mein
Insider Tip: Arrive early to ensure the best selection at the buffet and take advantage of the restaurant's ample free parking.
2. Victoria Szechuan
✨ Best for: Szechuan Heat Master
📍 Longueuil · ⭐ 4.8 · $
Victoria Szechuan in Longueuil serves the kind of numbing, face-tingling Szechuan food that makes you question every other 'spicy' meal you've ever had. The Szechuan beef arrives in a pool of crimson oil dotted with whole peppercorns that make your tongue dance. The multilingual owner guides diners through off-menu specialties that never appear on typical Montreal Chinese menus – think authentic mapo tofu with silky cubes swimming in fermented bean sauce, and dry-fried green beans that pack serious heat.
Must-Order:
Szechuan BeefMapo TofuDry-Fried Green Beans
Insider Tip: The owner is fluent in English, French, and Mandarin, making it easy to navigate the menu and order like a local.
3. San Fu
✨ Best for: Chef's Secret Menu
📍 Montreal · ⭐ 4.7 · $
San Fu operates like Montreal's best-kept Chinese secret, where the real magic happens when you trust the chef's recommendations completely. The kitchen turns out Cantonese classics with restaurant-quality technique – their house specialty involves perfectly steamed whole fish draped in ginger and scallions, while the chef's recommendations often feature seasonal ingredients prepared with old-school precision. Regulars know to call ahead and simply ask what's freshest that day. The dining room stays packed with Chinese families, always a reliable indicator.
Must-Order:
Steamed Whole FishSalt & Pepper SquidClay Pot Rice
Insider Tip: Call ahead for reservations during peak dining hours and ask about daily specials not listed on the regular menu.
4. Dak Hing Barbecue
✨ Best for: Barbecue Perfection
📍 Montreal · ⭐ 4.7 · $
Dak Hing Barbecue masters the ancient art of Cantonese roasted meats with a precision that borders on obsession. Their char siu glistens with a mahogany glaze that caramelizes beautifully, while the roast pork belly crackles with each bite, revealing impossibly tender meat beneath crispy skin. The siu mei selection rotates throughout the day – whole roasted ducks hang in the window like edible art. This cash-only operation attracts serious eaters who appreciate technique over ambiance, cramming into tight quarters for some of the city's most authentic barbecue.
Must-Order:
Char SiuRoast Pork BellyRoasted Duck
Insider Tip: Dak Hing is cash-only and has limited seating, so arrive early or be prepared to wait for a table during lunch rush.
5. Les Pâtes Vivantes
✨ Best for: Handpulled Noodle Theatre
📍 Montreal · ⭐ 4.6 · $
Les Pâtes Vivantes transforms flour and water into edible poetry through the ancient art of handpulled noodles. Watch skilled chefs stretch and twist dough into impossibly thin strands that dance through the air before landing in bubbling broths. The Sichuan-style spicy noodles arrive in a pool of chili oil that builds heat gradually, while their beef noodle soup features tender braised meat in a rich, star anise-scented broth. The handpulled noodles have a chewy texture that machine-made versions can never match.
Must-Order:
Sichuan Spicy NoodlesBeef Noodle SoupHandpulled Noodles
Insider Tip: Arrive early to watch the skilled chefs handpull the noodles, and be sure to order a side of their house-made chili oil.
6. Fondue Chinoise Express
✨ Best for: Hot Pot Heaven
Tripadvisor📍 Montreal · ⭐ 4.5 · $
Fondue Chinoise Express brings the communal joy of hot pot to Le Faubourg, where bubbling broths and platters of thinly sliced meats create an interactive dining experience. Their clear broth lets premium ingredients shine – paper-thin beef that cooks in seconds, fresh vegetables that retain perfect crispness, and seafood that tastes ocean-fresh. The spicy broth option packs serious Szechuan heat with floating chili peppers and numbing peppercorns. Groups gather around steaming pots, cooking each morsel to personal preference while conversation flows as freely as the tea.
Must-Order:
Szechuan Hot PotThinly Sliced BeefFish Balls
Insider Tip: Located inside Le Faubourg shopping center with convenient underground parking – perfect for groups and rainy days.
View Fondue Chinoise Express →
7. Lotus Bleu
✨ Best for: Traditional Cantonese Soul
Tripadvisor📍 Montreal · ⭐ 4.5 · $
Lotus Bleu represents old-school Cantonese cooking at its most refined, where the chef's recommendations reveal dishes that transport diners straight to Hong Kong's finest establishments. The kitchen excels at delicate preparations – steamed whole fish with perfectly balanced seasonings, salt and pepper preparations that showcase pristine ingredients, and clay pot rice dishes that arrive crackling at the table. The house specialties often feature seasonal ingredients prepared with techniques passed down through generations. Regulars know that patience and trust in the chef yield the most memorable meals.
Must-Order:
Steamed FishSalt & Pepper PrawnsClay Pot Rice
Insider Tip: Call ahead for reservations during peak dining hours and ask about seasonal preparations not on the printed menu.
8. 31° Latitude
✨ Best for: Szechuan Street Food
Tripadvisor📍 Montreal · ⭐ 4.4 · $
31° Latitude captures the bold flavors of authentic Szechuan street food in an unassuming Montreal setting. Their Szechuan-style beef arrives covered in dried chilies and peppercorns that create layers of heat and numbing sensations. The steamed dumplings feature hand-pleated wrappers stuffed with juicy pork and chive filling, while their Kung Pao chicken balances sweet, sour, and spicy notes with roasted peanuts adding textural contrast. The kitchen doesn't tone down spice levels for Western palates – this is fiery food for serious heat seekers.
Must-Order:
Szechuan BeefSteamed DumplingsKung Pao Chicken
Insider Tip: Arrive early or make a reservation to secure a table, as this popular spot can get quite busy during peak hours.
9. Nouilles Zhonghua
✨ Best for: Noodle House Classic
Tripadvisor📍 Montreal · ⭐ 4.4 · $$
Nouilles Zhonghua specializes in northern Chinese noodle dishes that showcase wheat-based comfort food at its finest. The kitchen hand-cuts thick noodles that have a satisfying chew, serving them in rich broths studded with tender meat and fresh vegetables. Their house specialties often feature seasonal ingredients – spring brings fresh pea shoots, while winter means heartier root vegetable preparations. The chef's recommendations typically highlight regional specialties that rarely appear on mainstream Chinese menus. This spot attracts noodle purists who appreciate traditional techniques and bold, uncompromising flavors.
Must-Order:
Hand-Cut NoodlesBraised Pork BellySeasonal Vegetables
Insider Tip: Call ahead for reservations during peak dining hours and inquire about northern Chinese specialties not widely advertised.
10. Restaurant Dolan
✨ Best for: Central Asian Fusion
📍 Brossard · ⭐ 4.3 · $
Restaurant Dolan brings Central Asian flavors to Brossard through dishes that bridge Chinese Muslim cuisine with Silk Road traditions. Their lamb skewers arrive charred and aromatic with cumin and chili, while the plov (pilaf) features perfectly cooked rice studded with tender meat and carrots. The lagman noodles come hand-pulled and served in hearty broths with lamb and vegetables, and their samsa pastries encase spiced meat in flaky, golden crusts. This cuisine offers completely different flavors from typical Cantonese or Szechuan fare.
Must-Order:
Lamb SkewersPlovLagman Noodles
Insider Tip: Arrive early or make reservations, as this popular spot fills up quickly, especially on weekends when families gather.
Tips for Finding Great Chinese Food in Greater Montreal
Look Beyond Downtown: Some of the best Chinese restaurants operate in Longueuil, Brossard, and Montreal's outer neighborhoods where rent is cheaper and authenticity thrives.
Trust Handpulled Noodles: Restaurants that make noodles by hand typically invest more effort in other dishes too – it's often a sign of serious kitchen commitment.
Ask About Specials: Many Chinese restaurants offer off-menu items or daily specials that showcase seasonal ingredients or regional specialties not found elsewhere.
Follow the Crowds: Chinese restaurants packed with Chinese families during peak hours usually indicate authentic flavors and fair pricing that locals trust.
Frequently Asked Questions
How We Picked These Spots
We analyzed ratings data, consistency reports, and local dining patterns across Greater Montreal to identify the most reliable Chinese kitchens. Our selections prioritize authentic techniques, ingredient quality, and sustained excellence over trendy newcomers.
Every restaurant on this list has a full profile on our site with photos, hours, menus, and insider tips.
Last updated: February 2026
